Imagine yourself sitting in a cozy cafe, the sun kissing your body as you gaze out at the blue Mediterranean. Visit Costa Blanca Spain – a gem along Spain’s eastcoast – is much more than beautiful beaches and scenic landscapes. It is a foodie paradise that draws people from all over the world.
Imagine starting your day off with a stroll around a vibrant market in Alicante. The air is thick with ripe oranges. Vendors shout in melodic Spanish about their products, which range from plump saffron and olives. The shopping is a taste adventure.
Let’s talk paella – a dish synonymous with Spanish culture. Costa Blanca takes its classic rice dish in a different direction. While Valencia claims to be the origin, it is actually a Valencian dish. Imagine yourself at the coast, with a plate full of prawns or mussels. Each bite will take you to another world as flavors dance on your tongue like flamenco dancers.
But hang on to your hats – the Costa Blanca’s culinary experience doesn’t end with paella! As confetti is scattered around a fiesta, you’ll find tapas bars in towns like Denia & Javea. These small plates have a lot of flavor. Try gambas de ajillo, infused with garlic and drizzled with spicy Aioli.
One evening I became lost (not physically) in Altea’s ancient town. A maze was formed by cobblestones and houses with bougainvilleas adorning the walls, like petals falling down a waterfall. My stomach brought me to an unassuming bar where locals enjoyed vino tinto while munching on jamon so thin that it melted when touched by my tongue.
If you like sweet treats (and who wouldn’t? Next on your list should be churros en chocolate! These golden fried churros served alongside thick, hot chocolate are great for dipping – or dunking, if we’re really being honest – and make any breakfast feel special.
Take it to the next level by exploring Michelin star restaurants scattered along this sunny coastal area. They offer innovative dishes inspired from traditional recipes handed down over generations with modern twists, leaving even seasoned gourmands speechless.
It’s also worth mentioning the wines that come from local vineyards, which are situated on hillsides bathed in generous sunlight every day. They capture sunshine with each sip.
The food here is delicious, whether you choose to enjoy the freshest seafood caught by fishing boats at nearby harbors, or indulge in decadent sweets made using techniques passed down from generations past. Each meal will be cherished forever and etched into your memory.